TYPES OF LEXICAL DIALECT PARALLELS AS A CHARACTERISTIC OF THE THEMATIC GROUP OF «FOOD» IN SAMARA DIALECTS
- Authors: Bazhenova T.E.1
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Affiliations:
- Samara State University of Social Sciences and Education
- Issue: Vol 22, No 3.2 (2016)
- Pages: 123-129
- Section: Articles
- URL: https://journals.ssau.ru/hpp/article/view/4563
- DOI: https://doi.org/10.18287/2542-0445-2016-22-3.2-123-129
- ID: 4563
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Abstract
The article is dedicated to the system description of the thematic group of “Food” in the Russian folk dialects of the Samara Region. The lexical data, which was collected during the dialectological expeditions and supplement with the data presented in the dialectological atlas of the Middle and South Volga Region is used. The typology of dialect correspondences is defined. A number of dialect variants that are lacking common Russian is established. The prevalence of names denoting hot meals and food made of baked pastry is revealed. The investigation comes to conclusion that the denominations of food enlarge the conception about the typology of Samara dialects and have a diagnostic potential, which could be used in a complex characterization of late-formed dialects alongside with phonetic and grammatical facts.
About the authors
T. E. Bazhenova
Samara State University of Social Sciences and Education
Author for correspondence.
Email: morenov.sv@ssau.ru
ORCID iD: 0000-0002-1825-0097
Russian Federation
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