SCIENTIFIC AND METHODOLOGICAL APPROACHES TO THE UNDERSTANDING OF NATURE AND FACTORS OF FORMATION OF COMPETITIVENESS OF INDUSTRIAL ENTERPRISES


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Abstract

This article describes the functions of competition, methods of classification of competition for the main criteria, analysis of the competitive position of the company and the identification of factors affecting the attitude of consumers to the enterprise, as well as types, principles of competition and competitiveness of the enterprise.

About the authors

E. Yu. Mukhina

Department of Economics of Innovations, Samara University, 34, Moskovskoye shosse, Samara, 443086, Russian Federation

Author for correspondence.
Email: morenov.sv@ssau.ru

E. S. Podbornova

Department of Economics of Innovations, Samara University, 34, Moskovskoye shosse, Samara, 443086, Russian Federation

Email: morenov.sv@ssau.ru

References

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